Description:
About the Position: This position is located at Tripler Army Medical Center (TAMC), which is on the Island of Oahu, Hawaii.Tripler Army Medical Center is a tobacco-free workplace. Tobacco products include, but are not limited to, smoking, smokeless tobacco, and electronic nicotine delivery devices.
Advance in Hire may be authorized.
Requirements:
Who May Apply: US CitizensExperience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience.
There is no specific length of training or experience required. However, you must be able to demonstrate, through experience shown in your written application materials that you possess the sufficient knowledge, skills, and abilities to successfully perform the work of this position without more than normal supervision.
Minimum Qualifications (Screen Out Element): Ability to do the work of a(n) COOK ~ without more than normal supervision. To meet the screen out element applicants should document experience performing a full range of common cooking tasks such as pancakes, eggs, grilled sandwiches, hamburgers; use a variety of cooking equipment to include but not limited to grills, ovens, fryers, and microwaves. - Failure to meet this Screen out Element will result in an ineligible rating.
Ability To Do The Work Of The Position Without More Than Normal Supervision Ability to Interpret Instructions, Specification, etc. Ability To Use and Maintain Tools and Equipment Dexterity and Safety Knowledge of Materials Technical Practices (theoretical, precise, artistic) Work Practices PHYSICAL EFFORT: Work involves frequent lifting or moving pans weighing up to 30 pounds (e.g., utensils or containers with food); constant standing and walking; and occasional lifting of over 50 pounds (e.g., pans of meat). WORKING CONDITIONS: Incumbents are exposed to soiling of hands by cooking oils, grease, and food. Kitchens are often uncomfortably warm and noisy. Incumbents may be exposed to steam, fumes, and odors from cooking. They are exposed to extremes in temperatures when entering walk-in refrigerators from warm kitchen. There is danger of falling on floors that have been freshly mopped or when food has been spilled; burns from steam or hot foods; and cuts from knives and electrical machines.
Mar 15, 2024;
from:
usajobs.gov